Haf® FRUIT is a highly effective biostimulant designed to improve fruit ripening, sizing and quality, significantly enhancing its organoleptic qualities such as color, texture, smell and taste.

Its unique formula is rich in potassium, free L-amino acids, cyclic polyols, algae extracts and other key substances that trigger a multilateral biochemical stimulation of the crop: they are activated in a balanced and 100% natural way, different pathways that intervene in a complementary way in the ripening and fattening process of the fruit, from the mobilization of nutrients to the activation of genes.

For all this, Haf® FRUIT effectively leads to an increase in the yield and quality of your harvest, both in climacteric and non-climacteric crops.

The combined use of Haf® FRUIT with Haf®STIMULATE and Haf®FLOWERMAX or with Haf®PLUS activates a synergistic action that enhances the effects of these products over and above their individual action, improving crop performance.