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Haf® VITA Mg

Application

ALL TYPE OF CROPS

FOLIAR APPLICATION

  • Preventive dose: 3 mL / L
  • Curative dose: Increase the dose to 4-5 mL / L and the number of applications.

* Use an adequate volume to ensure complete wetting of the crop to be treated.

APPLICATION VIA IRRIGATION

  • Preventive dose: 3-6 L / ha
  • Curative dose: 15-30 L / ha

* Apply in the last third of irrigation.

Haf® VITA Mg

Description
Tip

Description

Product with a high concentration of magnesium (Mg) and free L-amino acids designed to prevent and correct the deficiency of Mg in crops. Especially recommended in crops sensitive to the deficiencies of said microelement, such as garlic, alfalfa, onion, cereals, citrus fruits, cabbage, fruit trees, sunflower, legumes, olive, potato, horticultural, beet, vine, etc., and in deficit states of this item. Its free L-amino acids and other chelating substances enhance the absorption of Mg and, in addition, activate plant metabolism.

Magnesium is an essential nutrient for plant development and is the core of the chlorophyll molecule, a leaf pigment that is needed for photosynthesis. In addition, it is important in the activation of enzymes and participates in different metabolic processes.

Tip

  • To correct and prevent magnesium deficiencies. Typical symptoms of magnesium deficiency are:
  • Shorter roots
  • Shorter shoots
  • Necrotic spots on the leaves
  • Inefficient photosynthetic activity
  • Chlorosis (not to be confused with chlorosis due to lack of iron). Iron chlorosis always begins on young leaves, unlike magnesium chlorosis.
If you have any questions about our products, protocols or applications, please contact us.

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